Cook’s Extra Dry Sparkling Wine, 750 ml Bottle Delicious, Unique, Smooth

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Wholesale Cook’s Extra Distributor Cook’s ,California Champagne is produced at the Mission Bell Winery in Madera, California. Cook’s began in 1859 when Isaac Cook created the first American champagne. Wholesale Cook’s Extra Distributor

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Cook’s wines have been continuing the tradition of being quality champagnes ever since. Crisp and complex, with light citrus and floral notes that mingle with slightly sweet pear and apple flavors for a balanced and harmonious Prosecco-style champagne. Cook’s California Champagne sparkling wines are perfect for every celebration.

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Crisp and complex, with light citrus and floral notes
Slightly sweet pear and apple flavors; a balanced and harmonious Prosecco-style champagne
Perfect for every celebration

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Produced at the Mission Bell Winery in Madera, California
Continuing a tradition of creating quality champagnes since 1859. To Purchase Cook’s Extra Dry Sparkling Wine Online contact us